The Community are recruiting for a Part Time Cook/Chef
This is a unique opportunity to be involved in the kitchen at the heart of our well-established site. You will be expected to look after the smooth running of the kitchen, in charge of a team of catering assistants, cooking food for the brethren, college students, retreatants and other external customers. You will also be expected to ensure that the refectories are professionally presented, clean and tidy.
The hours are annualised including day, evening and weekend shifts, with a working pattern:
Minimum of 30 hours per week for 39 weeks (5 days over 7).
Shifts are usually 7am to 2.30pm or 2pm to 8pm.
Non Term Time:
Minimum of 21 hours per week for 13 weeks (3 or 4 days over 7).
Shifts are usually 7am to 2.30pm or 3pm to 8pm.
The post holder is entitled to 4 weeks holiday per year pro rata, plus bank holidays.
For further information and an application pack, please e-mail Ben Simmons.
Closing date for applications: Thursday 8th of June 2017